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Revved Up Radish Slaw

Revved Up Radish Slaw

We're getting all revved up about this fantastically easy, and oh-so delicious, Revved Up Radish Slaw! It's a recipe that works perfectly as a Spring or Summer side dish!

What You'll Need

  • 3 cups shredded radishes (about 15)
  • 1 cup chopped yellow peppers
  • 1 cup shredded carrots
  • 3 scallions, thinly sliced
  • 1/2 cup mayonnaise
  • 3 tablespoons rice vinegar
  • 2 teaspoons sugar
  • 2 teaspoons Dijon mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

What to Do

  1. Combine first four ingredients in a bowl.
  2. Whisk mayonnaise and remaining ingredients until well combined. Drizzle over slaw, toss until coated.
  3. Serve immediately or refrigerate until ready to serve.

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