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Strawberry Snowballs

You can't pay for a dessert this good. Make Strawberry Snowballs this winter - none of your friends will believe that you made this yourself!

What You'll Need

  • 2 cups sweetened flaked coconut
  • 1 package (4-serving size) strawberry-flavored gelatin
  • 1 quart vanilla ice cream

What to Do

  1. Line a baking sheet with waxed paper. In a resealable plastic storage bag, combine the coconut and dry gelatin. Seal the bag and shake until the coconut is completely colored; place in a shallow dish.
     
  2. Scoop the ice cream into 6 balls and roll in the coconut mixture one at a time. Place the coated ice cream balls on the baking sheet, cover loosely, and freeze until firm. Serve, or cover well and keep frozen until ready to serve.

Notes

You can make these in as many different colors as there are gelatin colors!

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