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Worth the Wait Cabbage Soup

Worth the Wait Cabbage Soup has been handed down in Howard's family for… More

(26 Votes) 1 Hr 30 Min

Down Home Meatloaf

When you need a little extra comfort in your life, a classic and hearty… More

(20 Votes) 50 Min

Baked Goulash

Our updated version of an old world Hungarian goulash classic takes a few… More

(73 Votes) 50 Min

All American Skillet Goulash

Our All American Skillet Goulash takes a few tasty liberties with… More

(79 Votes) 25 Min

Hungarian Goulash

We use lots of paprika in our Hungarian Goulash, so that you really get to… More

(37 Votes) 4 Hr 30 Min

Clam Chowder Casserole

The taste of New England clam chowder is in every last bite of this… More

(6 Votes) 25 Min

Navy Bean Soup

Our stick-to-your-ribs Navy Bean Soup gets its long cooked taste from some… More

(9 Votes) 20 Min

Hearty Amish Chicken Stew

This down-on-the-farm, Amish-style, comforting one-pot stew is sure to… More

(17 Votes) 40 Min

Homemade Chicken Soup

Lots of chicken, carrots, onions, and celery make this one of the best… More

(5 Votes) 2 Hr 40 Min

Amish Beef Barley Soup

The Pennsylvania Dutch people take advantage of their gardens whenever… More

(32 Votes) 1 Hr 10 Min

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LATEST TV RECIPE & VIDEO

Amish Pickled Beets

The great thing about beets is they're available all year long, and while they are quite versatile, pickling them is the most popular way to cook this colorful veggie. So grab a pot, boil some water, and start slicing, 'cause this Amish Pickled Beets recipe is one you won't want to miss!

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