Easy One-Pot Goulash
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
This Easy One-Pot Goulash is a great weeknight dinner dish that your whole family will love. It's ready for eatin' in less than 30 minutes, and it's filled with tons of hearty, beefy flavor, so this one pot goulash is sure to become a family-favorite in no time. Whip up this easy goulash recipe the next time you're looking for a quick dinner idea and you'll please the whole gang.
What You'll Need
- 1 1/2 pounds ground beef
- 1 onion, chopped
- 1 (8-ounce) package uncooked elbow macaroni
- 2 cups beef broth
- 1 (14-1/2-ounce) can diced tomatoes
- 1 (8-ounce) can tomato sauce
- 2 teaspoons garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
What to Do
- In a soup pot over high heat, brown ground beef with onion 6 to 8 minutes, or until no pink remains in the beef, stirring frequently.
- Stir in remaining ingredients and bring to a boil. Reduce heat to medium, cover, and simmer 7 to 8 minutes, or until macaroni is tender. Serve immediately.
- We like to add a sprinkle of Parmesan cheese right before serving our goulash. And if you're looking for more recipes like our Easy One-Pot Goulash, be sure to check out our collection of 10 Easy Goulash Recipes.
- We suggest that this quick and easy dinner be followed by a quick and decadent dessert! How about a cool and creamy bowl of our Chocolate Cookie Pudding or one of our chocolaty, No-Bake Brownies?
LATEST TV RECIPE & VIDEO
You've got to try our Homemade Jelly Donut Holes for a fun and sometimes messy treat that's great all-year-round! Wonder how we get the jelly in the middle? The secret is using a drinking straw to make space for that oh-so-sweet jelly that fills the center! Top these with powdered or cinnamon sugar, and let the family get their fingers a little sticky! Just make sure to keep the napkins handy.