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Bacon 'n' Fried Chicken Wafflewich

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Bacon n Fried Chicken Wafflewich
1 waffle sandwich and 2 pieces of chicken
20 Min

If you're a fan of chicken and waffles then we've got a stress-free way to make dinner that uses your favorite frozen breaded chicken tenders from the freezer aisle! This recipe is also versatile because you can make it in the oven, or in an air fryer! Everyone will love our Bacon 'n' Fried Chicken Wafflewich as a hearty twist on a classic favorite! 

What You'll Need

  • 8 slices crispy bacon
  • 8 frozen breaded chicken breast tenders
  • 8 frozen waffles, toasted according to package directions
  • Maple syrup for drizzling

What to Do

  1. In a large skillet, over medium heat cook bacon until crispy. Remove to a paper towel lined plate. 
  2. Meanwhile, heat the breaded chicken tenders according to the package instructions. 
  3. Place two slices of bacon on each of four waffles. Top each with two chicken breast tenders, drizzle with syrup, and top with remaining waffles.

Test Kitchen Tip

  • If you love the taste of homemade waffles, feel free to make them and pop them in the freezer, so you can make this whenever you get the hankerin’ for some true comfort eatin’. When you’re ready to use ‘em, simply pop them in the toaster, just like the store-bought ones. The cool thing about this is it costs less than 50¢ to make 8 homemade waffles.
  • For more of your favorite chicken and waffle flavors, try our Country Chicken and Waffles, or, if you're in a hurry, these Shortcut Chicken & Waffles will save you time! 

Nutritional InformationShow More

Servings Per Recipe: 4

  • Amount Per Serving % Daily Value *
  • Calories 1,073
  • Calories from Fat 529
  • Total Fat 59g 90 %
  • Saturated Fat 13g 66 %
  • Trans Fat 0.0g 0 %
  • Protein 62g 125 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 146mg 49 %
  • Sodium 2,508mg 104 %
  • Total Carbohydrates 73g 24 %
  • Dietary Fiber 5.1g 20 %
  • Sugars 3.4g 0 %

Ratings & Comments

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