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Broccoli and Cheese Bites

(2 Votes)
Updated December 12, 2017
Broccoli and Cheese Bites
MAKES
10 pieces
COOK TIME
10 Min

A little goes a long way with small appetizer bites that are big on taste. Our Broccoli and Cheese Bites made from convenient refrigerated biscuits that're filled with diced ham, mozzarella string cheese and chopped frozen broccoli are sure to be crowd pleasers.

What You'll Need:
  • 1 (7.5-ounce) package refrigerated biscuits (10 biscuits)
  • Garlic powder for sprinkling
  • 3 (1-ounce) mozzarella string cheeses, cut into 1-inch pieces
  • 2 tablespoons cooked diced ham or chicken
  • 1/4 cup frozen chopped broccoli, thawed and diced
  • Mustard or your favorite dipping sauce
What To Do:

1. Preheat oven to 375 degrees F. Coat a baking sheet with cooking spray.

2. Separate biscuit dough into 10 pieces. Make an indentation in the center of each with your thumb. Lightly sprinkle each indentation with garlic powder; top each with a piece of cheese, then evenly sprinkle with ham and broccoli. Pull dough over filling and pinch together firmly so that filling is completely enclosed. Place seam-side down on prepared baking sheet and lightly spray tops with cooking spray.

3. Bake 10 to 12 minutes or until golden. Serve warm with mustard for dipping.

 

Notes

Nutritional InformationShow More

Servings Per Recipe: 1

  • Amount Per Serving % Daily Value *
  • Calories 97
  • Calories from Fat 45
  • Total Fat 5.0g 8 %
  • Saturated Fat 2.1g 10 %
  • Trans Fat 0.0 0 %
  • Protein 3.4g 7 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 7.8mg 3 %
  • Sodium 260mg 11 %
  • Total Carbohydrates 9.7g 3 %
  • Dietary Fiber 0.3g 1 %
  • Sugars 1.7g 0 %
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I have not made this yet so I cannot rate it.

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Mozzarella cheese is too bland for me. I'd probably use Provolone or Co-Jack instead.

Short, sweet, mouth watering:)

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