The Originators of Quick & Easy Cooking!

Menu

MrFood.com
Free Offer
Our Best Appetizer Recipes: 32 Easy Pary Appetizers for Any Occasion

Whether you're hosting your friends and family for the big game or you need the perfect dish to bring along to your holiday celebration, this FREE eCookbook is guaranteed to be some of the best party appetizers around!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Appetizers

Peruse our collection of the best recipes for appetizers on the web, including easy appetizers for parties, appetizer ideas for dinner, healthy appetizers, and much more!

Sausage Roll-Ups

Need a last-minute appetizer to add to your holiday spread? These Sausage… More

(6 Votes) 20 Min

Easy Corn Fritters

Our recipe for Easy Corn Fritters is a take-off on a traditional American… More

(29 Votes) 15 Min

Six Layer Dip

With so many layers of goodness, it's no wonder why our Six Layer Dip is… More

(9 Votes)

Creamy Crab Wontons

Creamy Crab Wontons are crowd-pleasing easy appetizers that are crispy… More

(22 Votes) 25 Min

Bacon Pierogi Bites

Lookin' for a way to fancy up a classic like bacon? These Bacon Pierogi… More

(37 Votes) 20 Min

BLT Bites

Bring home the bacon and be the top tomato in the kitchen when you make… More

(28 Votes)

Cheesy Crab Poppers

When you're craving the cheesy-fried goodness of a popper, but want… More

(3 Votes) 30 Min

Swedish Meatballs

We are celebrating the 1960s by paying homage to one of everyone's… More

(12 Votes) 30 Min

BLT Spread

This is a must-try party recipe! If you love a BLT sandwich then you're… More

(4 Votes)

Fresh Corn Dip

What a novel dip to serve when you're expecting company! Our creamy, Fresh… More

(7 Votes)

CONNECT WITH US

Facebook Google Plus Instagram Twitter Pinterest Twitter RSS

LATEST TV RECIPE & VIDEO

Diner-Style Salisbury Steak

This comforting dinner was popular in homes and diners across the country during the '50s and '60s. Our Diner-Style Salisbury Steak is beefy, hearty, and smothered in a flavor-packed mushroom gravy. To serve it the classic way, don't forget the green peas on the side!

About Mr. Food Advertise on MrFood.com FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Subscribe Unsubscribe Site Map RSS

---- 1 ----