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West Coast Burger

(0 Votes)
West Coast Burger
SERVES
6
COOK TIME
12 Min

Take a bite out of the West Coast with this zesty burger that combines avocado and salsa, making this a truly unique burger experience -- and you don't need to travel to California to try it.

What You'll Need

  • 1 1/2 pounds ground beef
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 6 hamburger rolls
  • 6 lettuce leaves
  • 1 avocado, cut into 12 slices
  • 1/3 cup salsa, divided

What to Do

  1. Preheat grill to medium-high heat.
  2. In a large bowl, combine ground beef, salt, and pepper; mix well. Form into 6 equal patties.
  3. Grill burgers 8 to 12 minutes or until no longer pink in center, turning halfway through grilling.
  4. Place lettuce leaf on rolls, top with burgers, 2 slices avocado and 1 tablespoon salsa and serve immediately.

Nutritional InformationShow More

Servings Per Recipe: 6

  • Amount Per Serving % Daily Value *
  • Calories 423
  • Calories from Fat 212
  • Total Fat 24g 36 %
  • Saturated Fat 7.7g 39 %
  • Trans Fat 1.1g 0 %
  • Protein 26g 53 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 77mg 26 %
  • Sodium 766mg 32 %
  • Total Carbohydrates 26g 9 %
  • Dietary Fiber 3.6g 14 %
  • Sugars 3.6g 0 %

Ratings & Comments

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