"Banana Bread" Bread Pudding

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"Banana Bread" Bread Pudding

Banana Bread Bread Pudding
SERVES
6
COOK TIME
50 Min

Fresh-out-of-the-oven banana bread meets bread pudding in this heavenly dessert and we just can't get enough. One bite and you'll know why our "Banana Bread" Bread Pudding is simply irresistible.

What You'll Need

  • 1 (1-pound) banana bread, cut into 1-inch cubes
  • 1 (8-ounce) package cream cheese, softened
  • 1/2 cup confectioners' sugar, plus some for sprinkling
  • 2 cups half-and-half
  • 1 1/2 teaspoon vanilla extract
  • 3 eggs
  • 1/8 teaspoon salt

What to Do

  1. Preheat oven to 350 degrees F. Coat a baking sheet with cooking spray. Place banana bread cubes on baking sheet.
  2. Bake 15 to 20 minutes or until toasted, turning once. Place bread cubes in an 8-inch square baking dish or 6 individual ramekins; set aside.
  3. In a large bowl, with an electric mixer, beat cream cheese and confectioners' sugar until smooth. Beat in remaining ingredients until well mixed. Pour mixture over bread cubes, completely soaking them.
  4. Bake 35 to 40 minutes, or until custard is set. Sprinkle with confectioners' sugar and serve.

Check This Out!

Nutritional InformationShow More

Servings Per Recipe: 6

  • Amount Per Serving % Daily Value *
  • Calories 568
  • Calories from Fat 294
  • Total Fat 33g 50 %
  • Saturated Fat 17g 83 %
  • Trans Fat 0.0g 0 %
  • Protein 12g 24 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 164mg 55 %
  • Sodium 643mg 27 %
  • Total Carbohydrates 58g 19 %
  • Dietary Fiber 1.4g 5 %
  • Sugars 34g 0 %

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Omg, Bread pudding has always been a favorite of mine and I can't believe it has never occurred to me to make this before...but I'll tell you one thing, I'm going to be making it from now on! Banana bread is so full of flavor on its own...I can only imagine what adding a custard to it is going to do. Yum!

I have never tried banana bread bread pudding, but I love normal bread pudding and I love banana bread, so I think that this would be a good recipe to try. I usually don't put the walnuts, or any nut for that matter, in my banana bread because my family doesn't like them mixed up in their food. But, that wouldn't really be an issue with this recipe anyway.

Oh Wow! This looks soooo good! I am going to try it this weekend and I will come back and rate it!

made the banana bread pudding --- ummmm good my family loved it!!!

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