Crunchy Broccoli Salad
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Can't decide whether you like your broccoli salad crunchy or creamy? Now you don't have to do! Our Crunchy Broccoli Salad offers a double whammy of crisp, crunchy veggies mixed with some yummy, creamy ingredients for a combination that'll have you saying, "Mm, mm!"
What You'll Need
- 3 cups broccoli florets
- 3/4 cup diagonally sliced celery
- 1/4 cup finely chopped onion
- 1/3 cup grated Cheddar cheese
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1/2 teaspoon seasoned salt
- 1/8 teaspoon black pepper
What to Do
- In a medium bowl, combine broccoli, celery, onion, and cheese; set aside. In a small bowl, combine remaining ingredients.
- Add mayonnaise mixture to vegetable mixture, and toss.
- Cover and refrigerate for at least 2 hours to "marry" the flavors.
- Our broccoli salad is great as is, or you can "fancy it up" by serving over lettuce or with sliced tomatoes. And for a light version, use a light cheese variety and light mayonnaise.
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