The Originators of Quick & Easy Cooking!

Menu

MrFood.com
Free Offer
Easy Weeknight Dinners: 20 Recipes for the Busy Cook

Don't have time to spend every night in the kitchen? We've got just the eCookbook for all you busy cooks out there. A packed schedule doesn't mean you have to miss out on a home-cooked meal!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Cherry-Mustard Dagwood

(1 Votes)
Cherry-Mustard Dagwood
SERVES
6
COOK TIME
5 Min

Have you ever had yourself a Dagwood sandwich? It's one of the most impressive kinds of sandwiches out there 'cause it's just so gosh darn tall. Traditional Dagwood sandwiches include so many layers of food that it's a real challenge to eat. We've reduced this one down, so it's a bit more manageable, but feel free to make it as high as you'd like. Our Cherry-Mustard Dagwood is better than your average sandwich that's for sure!

What You'll Need

  • 1/2 cup maraschino cherries, drained and finely chopped
  • 1/2 cup yellow mustard
  • 1 loaf (16 ounces) French bread, sliced in half horizontally
  • 8 slices Swiss cheese
  • 3 cups mixed baby greens
  • 8 slices Cheddar cheese
  • 1/2 pound sliced deli roast beef
  • 1/2 pound sliced deli ham

What to Do

  1. In a small bowl, combine cherries and mustard; mix well then spread on cut sides of bread.
  2. On bottom bread half, layer Swiss cheese, mixed baby greens, roast beef, Cheddar cheese, and ham.
  3. Replace top bread half and secure at regular intervals with sandwich picks. Cut and serve.

Check This Out!


Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Sounds great and must make this!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

LATEST TV RECIPE & VIDEO

Un-Boo-lievable BBQ Weenies

No one can resist our Un-Boo-lievable BBQ Weenies, and thanks to Colleen Gallagher who came up with the clever name, you can add a little humor to this deliciously spooky appetizer!



About Mr. Food Advertise on MrFood.com FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Do Not Sell My Personal Information Subscribe Unsubscribe Site Map RSS

---- 1 ----