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Fresh Apple Crumb Bake
(22 Votes)
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- SERVES
- 12
- PREP
- 5 Min
- COOK TIME
- 50 Min
What're the easy market shortcuts to our melt-in-your-mouth Fresh Apple Crumb Bake? It's all about the convenience of a cake mix and pre-sliced apples, for a bakery-fresh finish!
What You'll Need:
- 2 (14-ounce) packages refrigerated apple slices (sweet or tart), about 8 cups
- 1 1/2 cups water
- 1 (18.25-ounce) package white cake mix
- 1 1/2 cups quick-cooking oatmeal
- 1 cup packed brown sugar
- 1 teaspoon ground cinnamon
- 3/4 cup (1-1/2 sticks) butter, melted
What To Do:
- Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
- Place apples in baking dish; pour water over apples.
- In a large bowl, mix together cake mix, oatmeal, brown sugar, and cinnamon. Stir in melted butter until ingredients are thoroughly blended; mixture will be crumbly. Sprinkle over apples.
- Bake 50 to 55 minutes.
Notes
- If you're a fan of apple desserts (and who isn't??), you'll want to give our Country Style Apple Crisp a try, too!
- Want even more tasty cake mix recipes? Check out our free eCookbook, Tempting Cake Mix Recipes: 30 Simple Recipes with Cake Mix.
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tarheeltiger 4479456
Oct 15, 2012
you can also use canned sliced apples(not the pie filling item)
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vsgreen 3028262
Oct 15, 2012
This is a terrific, easy dessert. I cut the recipe in 1/2 for two people and it makes an 8"X8" dessert. I also use fresh apples.
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robynwilliams89 2334279
Sep 29, 2012
Yummo will have to try this
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critta86 0380818
Jan 30, 2012
Their not frozen. Lol. They are presliced over in the produce section. Or slice your own.
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pamquilts2
Jan 29, 2012
Where can you find frozen apple slices? Are they in with the frozen fruit?
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1937000
Jan 15, 2012
Thanks for your guidens may i use fresh.thanks for your help
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dnw35 6474813
Jan 14, 2012
Would you use the same amount of water using fresh apples, not frozen?
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pateavenson 8283110
Jan 30, 2012
I would think so as the apple slices are fresh just pre cut. I am too cheap to pay the extra cost so will slice my own and let you know how it turns out
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todhan2002 9992126
Jan 13, 2012
are you kidding? this fresh apple crumb bake is the best!!! its the apple crisp i remember as a kid from school!!!!! thank you so much your the greatest are you kidding? this fresh apple crumb bake recipe is the best ever!!!!its the apple crisp i remember from school. thank you so much. your the greatest
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jwalker 1706910
Jan 13, 2012
how can this recipe be changed to use canned pie fillling or canned fruit?
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sparklez 2635937
Jan 14, 2012
I use the Apple pie fillings and all you do is use those and do not add the water called for in the recipe.
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aldinegal
Jan 13, 2012
could you peaches instead of apples
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Crafter 18096
Jan 13, 2012
How do I find the nutrition info for this recipe?
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sharpieboy 7224303
Jan 13, 2012
Look at the photo- is nutritional value even relevant? Just kidding.....
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aynelaw1 1343430
Jan 12, 2012
Just made the Apple Bake and it is wonderful. Also, a scoop of ice cream goes with it very nicely. This is a keeper.
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suechambers 7493934
Jan 12, 2012
How do you find a cake mix with 18.25 ounces. They are all fewer ounces now.
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Brenda F
Jan 12, 2012
It probably doesn't matter if it isn't exactly 18.25 ounces. It's only used as a topping so you would just be a little short. If it's like any other toppings it's probably going to be more than you really need anyway. If you're really concerned you could always add a little extra oatmeal.
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Brenda F
Jan 12, 2012
Sounds great. I'll bet you could use a spice cake mix and it would be really good with extra spices. Just an idea.
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acirillo1980 1704936
Jan 12, 2012
This sound's AMAZING!!! I am gonna make this tonight....I love love love your recipes <3
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cjhanchera 7646035
Jan 12, 2012
It looks good an would be an easy dessert for family or company.
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