The Originators of Quick & Easy Cooking!
Seriously-Good Peanut Butter Bars
Share This Recipe
- MAKES
- 21
- CHILL TIME
- 10 Min
- COOK TIME
- 5 Min
We think these crunchy, chocolaty, and chewy bars are seriously good. Sure, you probably don't want to have these Seriously-Good Peanut Butter Bars every day (or you'll find yourself moving the belt another notch), but for days when you know that a sweet pick-me-up could do you some good, these are just the ticket.
What You'll Need
- 3 tablespoons butter
- 1 (10-ounce) package marshmallows
- 1/2 cup peanut butter
- 1 1/2 cups semisweet chocolate chips, divided
- 6 cups toasted whole grain oat cereal (see Note)
- 1/2 cup dried cranberries
What to Do
- Coat a 10- x 15-inch baking sheet with cooking spray. In a large pot over medium heat, melt butter and marshmallows, stirring until completely melted. Add peanut butter and 1 cup chocolate chips, stirring until smooth. Add cereal and cranberries, mixing until evenly coated.
- Spread evenly on baking sheet and sprinkle with remaining 1/2 cup chocolate chips, lightly pressing them into cereal mixture.
- Place in refrigerator 10 minutes, or until firm, then cut into 21 bars. Store in an airtight container.
Notes
Since they hold up really well, they can be packed inside a lunchbox or baggie and taken on the go.
Share This Recipe
LATEST TV RECIPE & VIDEO
Chocolate Caramel Cookies 
Our Chocolate Caramel Cookies are simple, decadent, and sinfully good. With each bite, you get the buttery texture from the shortbread, the ooey-gooey pull from the caramel, and the richness from the chocolate. In short, they're a real treat!
You May Also Like
|
|
